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Robin Egg Brownie Bite
Easter is FAST APPROACHING … are you still needing some fun treats everyone is sure to love? I have the perfect treat. 10 minutes or less I literally made these in less than 10 minutes. How? You ask… well let me tell you. I went to my local grocery store and grabbed their brownie bites, if your store does not have them, no worries use any brownies you can find and either cut them into squares or circles. Next I used the frosting in a tube and just made the cutest little dollop on top and then topped with a robins egg… and voila we are DONE!! Quick &…
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my most favorite sugar cookie
I have been very blessed to have some amazing grandparents. All of them made huge impacts on my life but my MeeMaw was the one who had the biggest impact on my cooking. I make a ton of her recipes but these cookies are my favorite. Worth the wait… The minute we would get to the farm (where she lived) I would go straight to the cookie jar. The cookie jar would sit on a bakers rack at the entrance of the kitchen. It was always loaded with tons of these cookies. It would take us about 12 hours to get there from Texas and every single minute on the way there…
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Spooky Brownie Bites
It is officially spooky season and that means it is time to bring out all the spooky-licious desserts. These super quick & easy Spooky Brownie Bites are just what you need. These are sure to make Halloween super fun! Nephew to the rescue! One of my favorite things is being an aunt, or Chelle Chelle, to my amazing niece and nephew. They are literally the coolest little humans I know. Plus they are both super smart, funny, sassy, witty, creative and have the biggest hearts. I love anytime I get to spend with them and yesterday I got my nephew after school for a few hours. After getting a…
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Iced Sugar Cookies
These Classic Iced Sugar Cookies are a MUST MAKE. They are super tender, topped with a delicious icing with hints of vanilla bean in each bite and fun sprinkles. A perfect cookie for any Holiday or Special Occassion. No rolling here One of the things that annoys me about sugar cookies is having to roll them out. Rolling pins and I don’t have the best relationship. I tend to roll things too thin, or not thin enough…it just never seems to be right. With these cookies though there is no rolling…that is one of the reasons why I love these cookies. I also love how tender they are. Not so…
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Mary’s Flourless Chocolate Cake
Flourless Chocolate Cake is a must in my family and this recipe is the only one I use now. It started with a flourless birthday party… This past year my sis-in-love found out that she feels best when she does not consume gluten. Now I am not going to lie this kinda freaked me out when it all first happened, but eventually I decided to embrace it. My first challenge was finding a delicious, decadent cake for her family birthday dinner and that is when I started working on a recipe for a Flourless Chocolate Cake. After several tries and several taste tests we finally found the RIGHT recipe… and…
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Berry Swirl Cheesecake Bars
Cheesecake is always a good idea, but when you swirl it with berry jam… well thats just a whole new level of YUM! OH the Crust… One of my favorite parts of cheesecake is the crust. I am a sucker for a good graham cracker crust. There is just something so yummy about a buttery graham cracker crust. I know you can make it with other crusts but for me I am a graham cracker girl all the way. Cheesecake Time! In my opinion a good cheesecake is rich, creamy, a little tart and a little sweet. This one is all that and more because I used vanilla…
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Berry Puff Pastry Galette – Your Summer Dessert
Berry season is here & I am so excited!! Let’s make anything and everything with berries and let’s start with this galette. Berry Season!! I am all about berry season. I love pretty much all berries… blueberries, blackberries, raspberries & strawberries, heck even gooseberries. My go to berries are strawberries, blueberries and blackberries. I make jam (check website soon), muffins, bread, cookies, bars.. etc. They are so versatile, so yummy and just sweet enough. Puff Pastry + Berry Goodness = So Good! So most galettes I have had, are made with a more traditional pie crust, but for this one I used puff pastry. Yep, puff pastry. I mean…
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Salted Brownie Cookies
Salted Brownie Cookies are everything you need in a cookie that you didn’t even know you needed. Brownies + Cookies = Everything Salted Brownie Cookies are everything you love about brownies but packaged in a cute little cookie. They are rich, fudgy, chocolate yumminess with the perfect hint of salt and crackle crust. What is your favorite part of brownies? For me it is the shiny, crackle top. There is just something so decadent about it, especially in this cookie. It is holds together all the chocolate goodness making each bite just PERFECT! Sprinkle of Salt The shiny shell is not the only thing that makes these cookies something to…
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Classic Iced Sugar Cookies
These Classic Iced Sugar Cookies are a MUST MAKE this Holiday Season. They are super tender, topped with a delicious icing with hints of vanilla bean in each bite and fun sprinkles. A perfect Holiday treat. No rolling here One of the things that annoys me about sugar cookies is having to roll them out. Rolling pins and I don’t have the best relationship. I tend to roll things too thin, or not thin enough…it just never seems to be right. With these cookies though there is no rolling…that is one of the reasons why I love these cookies. I also love how tender they are. Not so fragile they…
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Cranberry Shortbread Bars – A Holiday Treat
Cranberry Shortbread Bars are the perfect Holiday treat!! They are a little sweet, a little tart and surrounded in a buttery shortbread… it doesn’t get much better! Cranberry Goodness in each Bite I have always been a BIG, BIG fan of cranberries. I love them dried and use them in lots of recipes, such as this Pumpkin Cranberry Pistachio Bread, but I also love fresh ones. There is just something about the tartness in each cranberry but then also the burst of sweet flavor you get at the same time. I use fresh cranberries each Thanksgiving for my Spiced Cranberry Sauce but I also love, love them in pastry.…
