• chicken + grilled cheese = perfect sandwich

    One of my most very favorite things to eat in the whole world is a sandwich and a grilled cheese is at the top of the list.  OK, I know that sounds a little simple from a “food blogger” but I LOVE a grilled cheese sandwich.  There is something so yummy to my tummy about a crunchy buttered bread with ooey gooey cheese…and when you add other yummy stuff to that combo it only gets better. Last week I made one of the most delicious grilled cheese sandwich I have ever had and it was all by accident…I just love it when that happens.   So it all started with some thawed…

  • quick, skinny and oh so good fajitas

    I have a confession (one I have made several times before, but it probably needs to be made again) I LOVE MEXICAN FOOD!  I am not overly picky…I love tacos, burritos, enchiladas but I especially love fajitas! I love that you get all the yummies that Mexican food has to offer but without a lot of the calories and fat of some other options (such as tacos, burritos or enchiladas).   You can have fajitas made with beef, shrimp, chicken or just veggies…all of which are good but when I decided to do a quick one pan fajita skillet at home I knew I wanted to use chicken as it…

  • smothered burritos

    I just love the idea of anything smothered.  I mean I did grow up in the south where we have smothered pork chops, smothered beef tips, smothered chicken…really anything that will sit still we will smother if given the chance.  It just sounds so decadent and bad for you…but the beauty of these smothered burritos is that they are very decadent but skinny!!  Yes you read that right…they are super yummy and skinny all at the same time. For these burritos I used this slow cooker Mexican chicken that is so, so easy but full of flavor.  If you don’t have time to make the slow cooker chicken feel free to use a rotisserie…

  • Chicken with some Mexican flair

    Spring break has started here in my part of the world and I know everyone’s calendar is booked solid wth super fun activities with the kids, & making a super delicious slow cooker meal is a perfect option for this week (or any week)…plus check back tomorrow for a 2nd round recipe using this slow cooker chicken. It is no secret that I love the slow cooker as I am sure many of you do as well, but this mexican chicken is a new favorite for sure.  It is loaded with tons of flavor but it has just a few ingredients, many of which you probably have on hand.   To…

  • fajita skewers please…

    Who is ready for grilling season…I AM!!  There is just something so great about getting outside and cooking over an open fire (or having The Hubby do it) and experiencing the great flavors that come with it.    It just seems to make everything taste better, even the stuff that isn’t cooked on the grill….and especially these fajita skewers. Living in SE Texas definitely has its perks and one of the big ones is almost year round grilling and these fajita skewers are a must make.  Fajita’s are a favorite when we go out to one of our favorite Tex-mex restaurants but they can be loaded with extra fat and…

  • stirrin’ things up with some stir fry

    So how do you feel about stir fry?  This was a question posed to me not too long ago and to be honest I didn’t have much of an answer.  I mean I have had my fair share of stir fry, ok maybe not my fair share but at least a couple here and there and they were always ok.  Probably my favorite was this one that I fixed last year (yes, I don’t fix stir fry that often) but for some odd reason I was craving a little stir fry. I was at the grocery store when the craving hit me and I immediately went back to the produce…

  • a skinny tetrazzini…but don’t tell anyone

    Some of my most favorite dinners are those from my childhood and chicken tetrazzini is one for sure.  There is just something so good about pasta, chicken and a creamy sauce all cooked together in a casserole.  To be honest I am not sure if it was the actual dish or just the fact that I LOVED casseroles.   My love of casserole’s started at an early age, some of my first memories of family dinners included a casserole of some sort or another.  My mom would make everything from a mac-n-cheese hamburger casserole to this enchilada casserole and of course her classic chicken tetrazzini, but as I have grown up I realized…

  • chicken parm on the skinny

    Eating healthy doesn’t have to mean only salads and steamed veggies….casseroles can be a part of the menu as well, and this chicken parm casserole is a skinny but delicious dinner that everyone is sure to love.   I have made several chicken parmesans over the years, it is The Hubby’s favorite but most have been loaded with tons of calories & fat making them not very figure friendly.  So as we continue this healthier lifestyle one of the first dishes I wanted to recreate was chicken parm, but in a new way that The Hubby would love but without the guilt. Casserole’s have always been a favorite for The Hubby…

  • taking chicken soup to the next level

    Chicken soup is a childhood memory that is one of my favorites for sure.  Growing up we had several versions that would show up every once in a while.  Sometimes it was chicken and rice, or chicken and noodles and when we went to my MeeMaws it was chicken n dumplings…and now we have Mexican chicken soup.   Don’t get me wrong I love all the traditional chicken soup’s out there but I wanted to change it up a bit, while adding in a little kick and some extra veggies along the way…plus it was all made in the slow cooker making it a perfect weeknight dinner without a lot…

  • oh so good…skinny chicken and rice

    Even when I am trying to eat lighter and make better choices there is one thing that I must have…CHEESE.  Now I know this is not the best must have, I mean obviously must having veggies are a better option but as long as I can have some cheese every now and then I am a much happier “skinny” eater & this chicken and rice casserole makes me happy for sure. Casseroles are also a must have…they are so easy, and if done right it can be balanced and full of flavor without a ton of guilt with some veggies & protein thrown in for good measure.  Growing up my mom made…