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Sausage Dressing – Thanksgiving Must
Sausage Dressing is hands down our families favorite dressing. How do I know?? After 4 dressings, a blind taste test and an overwhelming vote… the winner has been named!! Changing a Texas Girl’s World Being a good Texas girl I grew up eating cornbread dressing every Thanksgiving. The very traditional version of cornbread with onions, celery, and cornbread. My mom would bake the cornbread days in advance and prep anything she could to make her cornbread dressing. This Texas girls life was changed though a couple of years ago, I was introduced to bread and sausage dressing and it changed my life. It was full of flavor, the bread…
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Smoked Turkey
Turkey Day (aka Thanksgiving) will be here before we know it (like next week) and it is time we talk smoked turkey! let’s talk SMOKED TURKEY I know most of us will roast or fry our Thanksgiving turkeys but this Smoked Turkey is the only way my family does it now. My brother and his Father-in-Law have perfected this recipe and it is just amazing!! To be safe you want to have between 3/4 – 1 pound per person (or more for leftovers). Also make sure you give it enough time to thaw, We thaw our turkey in an ice water bath in a cooler (still in the plastic wrapping)…
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Homemade Spiced Cranberry Sauce
I love cranberry sauce with my turkey (like this smoked turkey), but I am not a fan of the can. This Homemade Spiced Cranberry Sauce is SO MUCH better than the can, and so easy!! Let’s talk about the Spiced Cranberry Sauce Are you a fan of cranberry sauce? I feel like you either are or your not. There doesn’t seem to be too many people out there that are in the middle of the cranberry debate. Well, I was not a fan either until I started making my own cranberry sauce from FRESH cranberries…thats right there are no cans in this recipe. It is all about the FRESH Berries Growing…
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Spooky Brownie Bites
It is officially spooky season and that means it is time to bring out all the spooky-licious desserts. These super quick & easy Spooky Brownie Bites are just what you need. These are sure to make Halloween super fun! Nephew to the rescue! One of my favorite things is being an aunt, or Chelle Chelle, to my amazing niece and nephew. They are literally the coolest little humans I know. Plus they are both super smart, funny, sassy, witty, creative and have the biggest hearts. I love anytime I get to spend with them and yesterday I got my nephew after school for a few hours. After getting a…
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2022 – The Year to Sparkle!!
Bring on everything sparkly, fun, loving and togetherness! Follow us so you never miss a thing!
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2023 – Making it AMAZING one day at a time!
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Veggie Enchilada Stack
It is a Veggie Enchilada Stack kinda night. Veggies, chicken, beans, cheese and tortillas sound like a must make dinner. It’s all about the veggies… The beauty of this recipe is you can use whatever veggies you have on hand (or whatever ones your family will eat). This time around I stuck with squash, zucchini and peppers. Next time I am going to throw in some eggplant and possibly mushrooms for even more heartiness. One of the secrets of this dish is to season every layer, including the veggies. I kept it simple with just some salt, pepper and chili powder but made sure there was enough to make…
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Spooky Cosmic Brownies
Happy Spooky Season Y’all!! I am so excited that it is almost October. As you know I am all about everything Pumpkin, but really I am all about anything Fall and that includes the spooky season. To amp up our Halloween sweet table this year I decided to bring a classic but make it a little spooky. Classic … Classic … Classic Sometimes it is good to go back to a classic, simple recipe. I am all for changing up a traditional recipe but there is just something so good about the classics. These brownies are as classic as they get. They are rich, fudgy, everything chocolate, topped with icing…
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Air Fryer Veggies
I am obsessed with my Air Fryer. I know I am kinda late to the game but I am 100% on board now and love trying new recipes … but one of my go to ones I make every week are these Air Fryer Veggies. Let’s talk veggies… One of my favorite parts of going to the grocery store is walking through the produce area and finding what veggies I am going to cook for the week. Almost every Sunday I roast, or now air fry, a large batch of veggies and use them in salads all week long or as quick fix sides for dinner. This last week as…
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Loaded Candy Blondies
Have Ester candy hanging around? Let’s make blondies!!! Load them up! I am blondie fan… especially loaded ones like these cookies & cream blondies and these pistachio white chocolate blondies. Today I was craving something sweet and starting looking around and realized I had a ton of Easter candy that I had not sued so I decided to throw a lot of it into a blondie. Let me tell you… I am obsessed with these… OBSESSED!! Use what candy you have… So I threw in mini cadbury chocolate eggs, peanut butter eggs, M&M’s and sprinkles. You could just use one kind of candy or more, if you have more… just…
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Roasted Herb Carrots
Let’s take your carrot game to the next level with these Herb Roasted Carrots! Fancy them up a bit… Carrots are a staple. The little ones are perfect for quick snacks and lunch boxes. You can roast them up super quick for weeknight sides. Throw them into salads, in stir fry or in desserts. For the Holidays though we like to maybe give them a little extra love and fancy them up a bit with some Herbs de Provence and maybe some extra butter… I mean it is the holidays after all. If you do not have Herbs de Provence on hand you can use any combo of herbs…
