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no oven space needed for this ham
Easter is this weekend and that means it is time to start planning the menu and trust me this ham is a must have for your Easter get together. I don’t know about your family but Easter always mean ham to us. We used to buy it from that Honey Baked place and it was crusted with this delicious sweet crust and as delicious, but also expensive so this Easter I decided to try to fix one myself. No oven needed There are tons of ways to fix a ham. Some recipes call for maple syrup, some for pineapple slices, or pineapple juice, while other just have a spice rub…for me I…
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carrots…ok maybe I can like them
I have a love hate relationship with carrots. I like them in things such as soups or casseroles but I am not a huge fan of them on their own, that is until now. I decided it was time to create a carrot recipe that I would love and what a better time than Easter to fall in love with these cute little veggies. Carrots, Carrots and Carrots The first choice was to decide between the long beautiful ones or the cute little baby ones, and to help save on time (& some mess) I went with the cute baby version. OK now that I knew which carrots I was going to…
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hippity hopping & some bunny bait
Easter is just a hippy hop away (get it…a bunny hops) & that means it is time to break out some of those fun Easter treats and this bunny bait is definitely one of my favorites. This super quick treat is perfect for all your Easter baskets, teacher treats, neighbor treats or just a fun yummy for the kids. A treat for everyone The beauty of this little Easter bunny bait treat is that you can use almost any combo of candy that you like. This time I used robins eggs, plain M&M’s and sprinkles with popcorn and pretzels…but you could use chocolate chips, butterscotch chips, mini chocolate caramels, mini peanut…
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Cookies and Dinosaur fun for all (but mainly Wesley)
One of my favorite things in the whole wide world is that my Niece & Nephew call me Chelle Chelle. Another favorite thing is baking for my 2 favorite little people…so when I kept them last week baking was defiantly in the plan … DINOSAUR cookies to be specific. I mean just look how cute he is!! Bring on the Sprinkles…DINOSAUR Sprinkles My nephew is all about dinosaurs. We walk like them, growl like them and even eat like them. So, when I saw dinosaur sprinkles (you can get yours here) I knew I had to have them…I mean for my nephew, of course. As I said, one of the things on our…
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a flourless cake like no other…
Spring is coming and it is time to start thinking about fun desserts and this Flourless Chocolate Cake is a must make!! No Flour Needed I have always been a big fan of flourless chocolate cakes, anytime it is on a menu I will order it (unless there is something caramel) but I have never made one at home. With Spring coming it is the perfect time to make this super decadent treat. Now I know there are more traditional desserts for Spring like carrot cake, cupcakes, or maybe a fruit option, but for me it is all about chocolate (with a little kick). Amping it up a bit One of my favorite additions…
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sheet cake updated for Honey
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A last minute must make
New Years Eve is here! I cannot believe 2017 starts tomorrow. 2016 has been a crazy year and I want to make sure to finish it off with a bang, and these Sausage Balls are a perfect way to do that. Bring on the balls These have been a must have at all of our holiday parties since I was a little girl. They were always a favorite of mine, but especially of my brothers. To this day the minute December 1 hits my brother calls me and asks for this recipe because it is sausage ball season. Simple and so good The funny thing is my mom made this recipe…
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an au gratin star is born…
The life of a food blogger is not as glamorous as some might imagine, my poor Hubby rarely gets a repeat meal (even his favorites), sometimes a recipe has to be made several times before it is right, and sometimes we even celebrate a Holiday early so I can get all the recipes ready to post… but having these au gratin potatoes several times is well worth it. This year we celebrated Easter a week early and had my brother, sis-in-law, their precious kids, sis-in-laws mom and my parents. It was a great day filled with lots of great food, but the star of the dinner (besides the ham, carrots, green…
