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turning everyone into a sprout lover
OK, I know not everyone loves Brussels Sprouts, but I think I can change their minds with these sprouts. They are tender, crispy and loaded with tons of flavor that will make everyone love them. Just a little crisp The beauty of these brussels sprouts is that they have just a bit of crunch and it is from baking them…no frying involved. I don’t know why but I just love a little crunch on my side dish. To make these just the right amount of crispy…it is all about the panko bread crumbs. I have always been a fan of these super crunchy breadcrumbs but using them with brussels sprouts…
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zucchini for everyone
I have found that zucchini is one of those veggies that people either love or not love…but I have found a solution with these zucchini spears. OK I know you maybe asking yourself…a spear for dinner made out of zucchini? Yes, I made spears made out of zucchini coated in a crispy crust that will make everyone a zucchini lover. The very first time I had zucchini (that I can remember) was in Missouri close to my grandparents farm. There was a restaurant on top of the hill and we would eat there A LOT! Every time we would go there we would always order the fried zucchini for an…
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crispy without the guilt
Crispy & good without guilt sounds like a perfect dinner to me. Crispy with cheese & good sounds even better!! About 6 weeks ago I had surgery and was not able to get around very well for several weeks. Finally about 3 weeks ago I could start getting back into the kitchen (much to The HUbby’s dismay) and the first thing I wanted to make was parmesan chicken. OK, now if you know me at all this is not something that I would normally be craving, but after several weeks of food from restaurants and The HUbby’s cooking (which was really great) I wanted a parmesan chicken…I don’t know why, it…
