• It’s time for a FIESTA

    I don’t know about y’all but I am ready for a little Fiesta.  This Fiesta Chicken is a party in your mouth!! The good news about this meal is it seems quite indulgent but it really is quite healthy….now thats a win! It’s just so pretty I love it when food comes out looking pretty, I really do think it makes it taste better.  Have you ever thought about it?  If something looks good…it just seems to taste good (unless it has bananas in it).  For this dish the pretty not only comes from the salsa on top but also the browned chicken…it really gets some great color on it…

  • Avocado Cream Tilapia (KETO Friendly)

    The weather is warming up, the days are getting longer and school is winding down…that means Spring is here!  With Spring comes lighter dinners, citrus kissed almost everything and beautiful colors everywhere, even on your dinner plates. Light but so full of flavor In my family Spring means seafood and lots of it.  One of our favorites is tilapia.  Each filet is frozen individually making it so easy to fix just what you need and it cooks so quick making it perfect for quick dinners. One of my tricks is to season the heck out of it but with just a few spices…salt, pepper, garlic powder and a little chili powder.  Just…

  • quick, skinny and oh so good fajitas

    I have a confession (one I have made several times before, but it probably needs to be made again) I LOVE MEXICAN FOOD!  I am not overly picky…I love tacos, burritos, enchiladas but I especially love fajitas! I love that you get all the yummies that Mexican food has to offer but without a lot of the calories and fat of some other options (such as tacos, burritos or enchiladas).   You can have fajitas made with beef, shrimp, chicken or just veggies…all of which are good but when I decided to do a quick one pan fajita skillet at home I knew I wanted to use chicken as it…