-
a little something sweet for (almost) everyone
A sweet potato casserole is a MUST HAVE on all of our Holiday tables. There is just something so wonderful about the rich, creamy and fluffy casserole that makes the Holiday’s something super special. In the past most of our casseroles have just had a brown sugar crumb topping because some of my family likes marshmallows and some like pecans and some like both and even a few that don’t like any so it was just easier to keep it minimal…well this year I decided to try and make (almost) everyone happy. I made a traditional sweet potato casserole loaded with brown sugar, butter, half & half and then topped with…
-
a little punkin butter fun
OK it is no secret that I LOVE pumpkin anything and everything…I love pumpkin pie, pumpkin muffins, pumpkin cookies, pumpkin pasta, but I especially LOVE pumpkin butter. My obsession with pumpkin butter started several years ago on a quick trip to Williams Sonoma to pick-up some kitchen towels (they are he only towels I use) and I was asked to try their pumpkin butter. I, of course, agreed immediately and gobbled up (yes it was like a gobble…it was pumpkin people) and I was instantly in love. It was so pumpkiny (that is is a word in my world) with a perfect hint of spice and then the bite…
-
The perfect Fall cookie
Fall is in full swing and that means everything pumpkin, spice and yummy is everywhere! It seems like every store smells of all the best of fall… a little cinnamon, a little spice and a little sweet. The Hubby loves this season as much as I do and has been handing out little “thank you’s” to his clients. He has given some these chocolate chip cookies, fall maple crunch and then some peanut butter cookie brownies but these little pumpkin delights are my favorite of the bunch for sure. They are light but loaded with tons of flavor in each bite. For this go around I used white chocolate chips and dried…
