Roasted Berry Jam

I am all about some jam in my life and this Roasted Berry Jam is everything I need and everything you want.

Yep… Roasted Berry Jam

If you have been in my world for a while I am sure you have seen my Roasted Strawberry Jam.  Hands down that is still one of my favorites, but I have to say this triple berry version is AMAZING!

Roasting these berries really intensifies there flavor and makes this a jam that is truly Berry-licious.

Berry Goodness

Every time I walk into the grocery store I am overwhelmed with how good the berries look.  All of them look amazing.  The strawberries are bright red and sweet, the blueberries are bursting with flavor and the blackberries are plump and juicy.  

When you put them all together they become this beautiful medley of berries goodness… SO, SO GOOD!

Prep them Berries

To make this jam it really is super easy.  You simply lay the berries out on a pan, sprinkle them with sugar, a little salt, a little pepper (yes pepper) and voila you are ready to make jam.

Don’t let the pepper scare you, it really is just there to add another layer of flavor, it is not spicy… trust me.

Roasted Berry Yum!

Not only is the flavor AMAZING the color is perfection.  I mean just look at that deep, bold color that these berries create.  It is not purple, it is not red it… is the perfect combination of the two making this amazing deep hue that is second to none.

It is for photo worthy and table top ready, making this a must make for all your spring brunches, showers and get togethers. 

All, Some or None… Your Choice

If you love all the berries use them, if you are not just use some or just one.  This recipe will work with any, all or some of these berries.  Like I mentioned above the all strawberry version is delicious and next up is all blackberry for me, which I know will be just as good.  

So many options…. I am so excited to try them all!

Time to make some jam…

[mpprecipe-recipe:539]

Pin this recipe now… so you don’t lose it!

Follow us below, so you never miss a thing!

 

 

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.