For me, one of the best parts of eating Italian food out is the bread.  My favorite is the crusty bread, slathered in butter with mealy cheese everywhere.   There is one small local Italian restaurant that inspired this bread that makes everything homemade.  Their pasta is homemade, their sauce is homemade, their desserts are homemade and their bread is homemade. It’s all about the butter… Butter is what makes this bread so, so good.  I use real unsalted butter (I typically only have unsalted butter in my refrigerator), not the fake stuff but real butter.  To make it easy to spread I melt the butter.  The melted butter seeps…