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Roasting it makes it so much better
I am so excited the weekend is here. Fall is starting to filter in, baseball playoffs are getting exciting and football is what the weekends are all about. To make this weekend something to remember you have to try this Roasted Salsa Verde. Green is better (in my opinion) My favorite salsa has always been a green salsa. I love the hint of tang the tomatillos bring with a little heat and freshness of lime in each bite. I judge Mexican food restaurants by their green sauce. If I want to pour it all over anything and everything then it is a good restaurant. Roasting is the…