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a summer must…homemade chimichurri sauce
I am a sucker for sauces. I love them on almost any dish…heck I love sauces on really anything. Literally I love a good hollandaise for breakfast, and nice pesto for lunch and something like this Chimichurri for dinner (or anytime of the day). And it is so pretty I first fell in love with Chimichurri Sauce when I went to one of my favorite restaurants ever…Americas. It is the way cool Latin American inspired steak house. As you sit down they bring you crispy plantain chips with a light chimichurri sauce, the two pair so well together. Trust me I could fill up on just those as I drink…
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carrots…ok maybe I can like them
I have a love hate relationship with carrots. I like them in things such as soups or casseroles but I am not a huge fan of them on their own, that is until now. I decided it was time to create a carrot recipe that I would love and what a better time than Easter to fall in love with these cute little veggies. Carrots, Carrots and Carrots The first choice was to decide between the long beautiful ones or the cute little baby ones, and to help save on time (& some mess) I went with the cute baby version. OK now that I knew which carrots I was going to…