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Cranberry Green Beans
Jump to Recipe Not Your Everyday Green Beans Green Beans are a staple on most Holiday tables. You can make a green bean casserole, quick skillet green beans or just roasted green beans… OR you could make these Cranberry Green Beans. Not only are they Christmas ready but they are also SUPER YUMMY! Holiday Table Ready Holiday sides do not have to be hard to look impressive and taste even better. These green beans are roasted and the sauce comes together super quick in one saucepan and can be served immediately or reheated. I love a Holiday side I can make ahead… don’t you? One quick note……
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Jalapeno Cranberry Sauce
Are cranberries your thing? I feel like you either are or you are not. Well this girl… BIG fan. A few of my favorite recipes are these Cranberry Bran Muffins & Cranberry Bars. I have to say though, this Jalapeño Cranberry Sauce is definately in my top 3 now. Cranberry Love! There is just something about these tart little berries that I cannot get enough of. I love them in desserts, as a garnish, in drinks and definately as a side. They are so easy to use and so festive. In this sauce the cranberries are truly the star but withe a little kick. The jalapeño and spices bring…
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Cranberry Shortbread Bars – A Holiday Treat
Cranberry Shortbread Bars are the perfect Holiday treat!! They are a little sweet, a little tart and surrounded in a buttery shortbread… it doesn’t get much better! Cranberry Goodness in each Bite I have always been a BIG, BIG fan of cranberries. I love them dried and use them in lots of recipes, such as this Pumpkin Cranberry Pistachio Bread, but I also love fresh ones. There is just something about the tartness in each cranberry but then also the burst of sweet flavor you get at the same time. I use fresh cranberries each Thanksgiving for my Spiced Cranberry Sauce but I also love, love them in pastry.…
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Cranberry Pistachio White Chocolate Shortbread
I LOVE, LOVE, LOVE shortbread. Anytime there is a shortbread option on a cookie platter that is the one I go for first. There is just something so decadent in each buttery bite. So much yummy I am a happy girl with just a plain shortbread (like this one), but for the Holidays I decided to amp it up a bit with a little extra something. To start with I wanted a little something tart and pretty so I added in one of my favorite holiday tasted, dried cranberries. Next for a little crunch I went with another favorite, pistachio’s. I love how they taste and how they look,…