• Keto Pumpkin Blondies

    Blondies have always been favorite of mine.  I love ones with butterscotch chips, peanut butter or chocolate chips.  I am not picky …. but one of my favorite blondies is a pumpkin blondie with dark chocolate.   KETO Good Just because I am doing KETO/Low Carb doesn’t mean I cannot still enjoy everything pumpkin this Fall.  I have fallen in love with my KETO Pumpkin Bread, it really is my most favorite pumpkin bread EVER.  I also love these Pumpkin Butter Cookies for a Fall cookies everyone can love.  Fall is not Fall without Pumpkin yummies. To add one more Pumpkin treat to my fall dessert tray I give KETO…

  • Triple Chocolate Cookies

    IT IS FINALLY FALL!  I love all the fall colors, the pumpkins, the leaves, the scarecrows…all of it.   I even love some of the scary parts of Fall, like googly eyes and a goblin or two…but nothing too scary.   To welcome in everything fall and celebrate a little of the scary I give you Triple Chocolate Chip Cookies.   For the record… these cookies are good anytime of year, I just really love how awesome they are with the fall colored M&M’s and the eye ball candy.  All the chocolate I love, love, love chocolate.  Dark chocolate, milk chocolate, white chocolate, semi-sweet chocolate, bittersweet…I love it all.  For…

  • Fudgy Brownies (KETO friendly)

    It has been a month on KETO and honestly I have been LOVING it.  I haven’t really missed or craved anything…except brownies.  I am a BIG, BIG fan of brownies and have been on the hunt for a delicious, fudgy keto friendly brownie that everyone would love….and I have FOUND it!! Fudgy deliciousness For me a good brownie is loaded with chocolate but a GREAT brownie is super fudgy and rich…these brownies my friends are GREAT!  The are loaded with tons of chocolate.  There is dark chocolate and cocoa powder making these brownies super rich.   I also added in a bit of espresso powder which helps to intensify the…

  • S’mores Brownies

    S’mores are a must make for me each summer.  Growing up we would have them every July 4th at my grandparents farm and I just fell in love with them, and even now as an adult I crave them when it gets hot outside.   There is one problem though, I do not live on a farm and I don’t camp so to still enjoy a favorite treat I decided to make them into a brownie…yes S’mores Brownies! It’s all about the layers I just love the combo of graham cracker, chocolate and marshmallow.   For these brownies it starts with the graham cracker crust…it is golden brown, buttery and…

  • Celebration Fudge Cake

    A few weeks ago I took a little time away to my happy place.  We fished, hung out and celebrated the 4th with some sweet friends and family.  The fishing was the reason we were there but one of the major highlights was this cake.  From the minute my godmother mentioned she “might” make it I stalked her until it was made…and it was so worth the wait (she made me wait 48 hours). A little confession… This is not the original cake my Godmother made.  That cake was consumed at our 4th of July party before i could get pictures, so I HAD to remake it once I got…

  • Espresso Chocolate Chunk Blondies

    Are you a fan of a good blondie?  Well I am and I especially love them when there is something a little different about them, like some espresso and chocolate.  Trust me these are the perfect little pick me up you need for this week. Not your basic blondie Are you a basic blondie fan or an amped up blondie fan?  Well, for me I am all about the amped up version.  This time around I decided to add in two of my favorites…espresso and chocolate.  Yes, espresso and chocolate. Now I know that not everyone is a fan of coffee anything, or coffee flavored items, but for those that…

  • Guinness Brownies

    St. Patrick’s Day is tomorrow!  I cannot believe we are already into the middle of March.  This month is flying by.  St. Patty’s Day is a day to celebrate in my house, it is one of my dad’s favorite days so we always try to do something fun.   Not only will he has this Instant Pot Corned Beef but he will also have these AMAZING Guinness Brownies!! Yes, Guinness Brownies I am a big fan of dark, heavy beer and especially Guinness.  Each year on St. Patrick’s Day I have one with my dad, so this year I decided to to bring the beer to dessert as well…in brownies.…

  • The BEST Chocolate Chip Cookie

    I am so in the mood for chocolate chip cookies…I mean like a whole big plate of them with ice cold milk.  Even more I want these cookies…RIGHT NOW! My version of the NYT recipe If you have searched for a chocolate chip cookie recipe on Pinterest lately I am sure you seen the New York Times recipe.  It is the recipe made with cake flour and bread flour and then you have to chill it for 24 hours.  Well, I don’t know about you but chilling cookie dough for 24 hours is not something I am very good at. I have done it before and the cookies were really…

  • S’more’s for EVERYONE…don’t worry no fire needed

    Summer may be coming to an end but there is still time for a fun summer treat…S’mores!!!  Don’t worry…no campfire needed but you still get all the super yummy goodness of a traditional s’more. S’more fun for all I am a big fan of a s’more.  I grew up eating them all summer long at my grandparents anytime we would have a bonfire on their farm.  Well now I live in a subdivision and there is not really an option for a big bonfire, but I have really been craving a s’more…so I decided it was time to whip up some S’more Bars. Even better I can introduce my niece…

  • no flour needed in these brownies

    I have several friends who are gluten free and I am always on the look out for a great gluten free recipe.  These brownies are not only gluten free but no on will ever know they are because they are SOOOOO GOOOD!!! The fudgier the better I am a HUGE fan of brownies.  I love almost all brownies (like these Oreo Caramel Brownies, or these Espresso Brownies), and these GF Brownies are no exception. The key (in my opinion) to any good brownie is that they are fudgy.  You know what I’m talking about, when you bite into it is almost gooey and super rich.  Not only are these brownies…