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Skillet Sesame Chicken
Sesame Chicken just makes me smile. It is one of my most favorite take out options from my local Chinese restaurant. What is yours? Better than Take Out The beauty of this sesame chicken is that you know exactly what is going in it and you can change it up as needed. If you want it a little sweeter you can add in some brown sugar or more honey. If you want it less, then leave it out. Want it more acidic, throw in some lime. So many options. All in One Pan Once the chicken is marinated (which can be done is as little as 30 minutes)…
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KETO Loaded Fried “Rice”
I have been craving Chinese food A LOT lately. My typical go to is a loaded fried rice, I just love all the flavors and textures together in each bite. On my KETO journey a traditional fried rice is not going to work but this KETO Loaded Fried Rice is perfection! Making it KETO friendly Obviously, as I said above, a traditional fried rice would not work on a KETO friendly menu, so to make it KETO friendly I am using cauliflower rice. It has a very similar texture to traditional rice but with just a few carbs. I also love it because it cooks up SUPER fast and will…
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Easy Fried Rice
One of my favorite take out items is fried rice. I love it loaded with veggies, with chicken, with beef, or just plain. There are so many options you really can make it work for any meal. All in one skillet The beauty of this Easy Fried Rice is that it is all made in one skillet. You start with the veggies and end with the rice. If you wanted to add in chicken you could, just chop it up into small pieces and add it in with the butter and olive oil. Cook it until just about done and then add in the veggies and continue from…
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Instant Pot Mongolian Beef
You know I am a big fan of my Instant Pot and I am an even bigger fan now!! This Mongolian Beef recipe has made me an even bigger fan than I was before!! All in the Instant Pot One of my most favorite parts of the Instant Pot (IP) is that fact that everything can be done in the IP. You can saute, brown and cook all in one pot…I LOVE IT!! For this dish the flavors really do come all together. They build on each other as you add the ingredients. Again with everything being done in the same pot it just makes it so much better. The…
