-
creamy, cheesy goodness
I cannot even begin to tell you how much I LOVE a creamy mac-n-cheese. I am not a picky mac-n-cheese eater. I will throw down the blue box or a homemade pot of cheese and noodles anytime, anywhere and be so HAPPY! Noodles, noodles and more noodles… Now there are a ton of noodles you can choose from for your mac-n-cheese. You can use the traditional macaroni, or a corkscrew noodle like fusilli, or a even a penne. I typically use a short cut pasta, I just feel it makes for a better cheese to noodle ratio, but use a long pasta if you would like. As much as…
-
crispy without the guilt
Crispy & good without guilt sounds like a perfect dinner to me. Crispy with cheese & good sounds even better!! About 6 weeks ago I had surgery and was not able to get around very well for several weeks. Finally about 3 weeks ago I could start getting back into the kitchen (much to The HUbby’s dismay) and the first thing I wanted to make was parmesan chicken. OK, now if you know me at all this is not something that I would normally be craving, but after several weeks of food from restaurants and The HUbby’s cooking (which was really great) I wanted a parmesan chicken…I don’t know why, it…
