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Gluten Free Thanksgiving Dressing
Thanksgiving is just around the corner… like literally AROUND the corner and I have the BEST dressing recipe ever (& it is gluten-free)! Yep I said… THE BEST! It is all about the gluten free bread… In my opinion what makes this dressing the best is the bread! Surprise, surprise it is made with gluten free bread! I know I was shocked as well. The gluten free bread is naturally already drier in consistency and once you toast it to a golden brown it truly does become the perfect bread to carry all the dressing seasonings without getting too mushy. So how did this dressing happen you ask? Well, last…
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Strawberry Bread – aka your summer bread
Strawberry Bread is all I can think about… honestly I am all about the berries right now and especially strawberries. Strawberry Bread Time! Y’all I am so, so excited about this bread. Not only is it super quick to make, but it is LOADED with strawberry goodness. I mean just look at all the strawberries! The bread itself is pretty dense, making it perfect to hold the strawberries in place, and not let them sink to the bottom of the bread. It is also buttery, which I so love! It is on the sweeter side… but not too sweet. It is just so pretty! Not only is…
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Pumpkin Cranberry Pistachios Bread
I am a BIG fan of pumpkin (as I am sure you know), pistachios and cranberries… but I am an even bigger fan of pumpkin bread and this pumpkin bread is AMAZING!! It is loaded with tons of yum and each bite is like a party in your mouth. PISTACHIOS & CRANBERRIES GALORE! I am all about a traditional pumpkin bread but this loaded pumpkin bread is just so, so good. I have always loved cranberries with pumpkin but for some extra fun I wanted to add in some pistachios. Pistachios are a favorite for me with cranberries, as in these cookies. The cookies are SO GOOD I knew…
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Keto Pumpkin Bread
Pumpkin anything is my downfall, but a really great pumpkin bread is my MOST FAVORITE fall treat. Time for Pumpkin, people I love to use pumpkin in baking. It adds so much moisture to cakes and breads without a lot of extra fats, carbs or calories. I even add it to my coffee sometimes for a little extra creaminess and something special….my own homemade PSL. For this recipe pumpkin is the star and it helps to create one of the best pumpkin breads I have EVER had. A little extra crunch To add a little something extra to this amazing pumpkin bread I topped it with spiced walnuts. Yes,…
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cheesy bread goodness
For me, one of the best parts of eating Italian food out is the bread. My favorite is the crusty bread, slathered in butter with mealy cheese everywhere. There is one small local Italian restaurant that inspired this bread that makes everything homemade. Their pasta is homemade, their sauce is homemade, their desserts are homemade and their bread is homemade. It’s all about the butter… Butter is what makes this bread so, so good. I use real unsalted butter (I typically only have unsalted butter in my refrigerator), not the fake stuff but real butter. To make it easy to spread I melt the butter. The melted butter seeps…
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it’s biscuit time
If it were up to The Hubby it would always be biscuit time. I honestly think he would have biscuits at every meal if I made them…unfortunately for him I rarely make them so when I do it is quite the BIG DEAL! I decided a while ago that since The Hubby loves them so much maybe it should become his job to make them. I mean he could make the biscuits when I was making dinner or the gravy (if it were breakfast…or dinner…WOW I really want gravy now). Anyway back to the biscuits…I was showing The Hubby several recipes I have gathered over the years and he settled…
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chicken + grilled cheese = perfect sandwich
One of my most very favorite things to eat in the whole world is a sandwich and a grilled cheese is at the top of the list. OK, I know that sounds a little simple from a “food blogger” but I LOVE a grilled cheese sandwich. There is something so yummy to my tummy about a crunchy buttered bread with ooey gooey cheese…and when you add other yummy stuff to that combo it only gets better. Last week I made one of the most delicious grilled cheese sandwich I have ever had and it was all by accident…I just love it when that happens. So it all started with some thawed…
