• Quick Black Beans

    Do sides ever stump you when your planning for dinner?  They do me.  I get bored with roasted veggies, mashed potatoes or a simple salad.  I love beans but to make beans from scratch takes forever and rice, well rice can get boring as well.   Do not fear though…I am taking canned beans (which can be pretty bland) to the next level…and it is SO EASY! 30 Minutes and DONE Making beans from scratch takes several hours, but these black beans only take 30 minutes.  Yes, 30 minutes is all you need to make this delicious side dish.  There is a little bit of heat, a ton of flavor…

  • Chicken Enchilada Casserole

    Is there anything better than a casserole on a busy weeknight?  In my world I am all about a super easy casserole any time, but especially on those busy nights.  Even better when it is an enchilada casserole! All in one… One of the best things about a casserole is the fact that everything is all packed into on dish.  There are typically fewer pans to clean up, it serves a lot of people and there is something just so comforting about a casserole.  This enchilada version is all that and more. There is chicken, beans, rice, cheese and a little heat in each bite, just like your favorite enchiladas.…

  • TACO Tuesday FUN

    It is TACO Tuesday!!  I have the perfect recipe for you that is so easy and so yummy you will be making these for the next several TACO Tuesday’s!!  Bakes Tacos….let me tell you….they are AMAZING!! TONS of flavor!! First, you start with the ground beef.  For these tacos I kept it super simple but don’t worry it is still loaded with tons of flavor from the taco seasoning. You can use packaged or homemade, like this one.  I prefer the homemade version as you can add a little spice if you want or make it super mild, I like having options. If you don’t want to use ground beef…

  • Cinco de Mayo all weekend long

    Cinco de Mayo is technically May 5th, but in my world it lasts all weekend long.  It starts with nachos and margaritas and ends with a flan cake or brownies with more margaritas in the middle.   Yes…and maybe a few more margaritas! Just a sample of what is on our menu… ” order_by=”sortorder” order_direction=”ASC” returns=”included” maximum_entity_count=”500″]There will be a little something for everyone this weekend.  We will have a little heat, a little sweet and of course a little cheese.  It will be a weekend to remember for sure!! To start everything off with You have to try the Queso Blanco.  It is rich, creamy and a perfect way to start…

  • ch…cha…charro at home

    Are you a refried bean or charro bean person?  Me, I am a charro bean person.  I just love the hint of heat in each bite…and now I can make them at home! It all starts with bacon Yep…you read that right.  These Charro Beans start with bacon.  You can use your favorite bacon but I highly recommend either bacon ends or thick cut bacon.  These beans are going to be cooking for a while and the chunks of bacon will cook down better and in the end add in some great flavor.   I mean just look at that big hunk of bacon in the middle of the beans…

  • restaurant style at home

    Do you have a favorite bean? Are you a big fan of pinto beans?  Navy beans?  Lima beans? Green beans?  Me, I am a HUGE fan of black beans.  Honestly I would eat black beans everyday if given the opportunity, and now I can fix them at home just like my favorite Mexican food place. Wait…Maybe I will eat them everyday now. as good as I have had Being from Texas I have had my fair share of really great Mexican food and especially some great black beans.  Every chance I get I oder them with my enchiladas, tacos or burritos.  I judge a restaurant by how good (or not) their…

  • your FAVORITE enchilada at home (trust me)

    Yesterday I shared with you my favorite Slow Cooker Mexican Shredded Beef.  Today it is all about using that shredded beef to make AMAZING Shredded Beef Enchiladas. Trust me you will not need to go to your favorite Mexican restaurant after you have these enchiladas…at least I don’t have too. Beef and Bean is the BEST (according to The Hubby) Anytime we go to our local Mexican restaurant The Hubby will get a beef & bean burrito and I will usually get enchiladas.  Sometimes I will get cheese enchiladas and sometimes I will get beef enchiladas, but my favorite is a shredded beef version. There is only one place close…

  • An Update for Taco Tuesday

    Does your family have Taco Tuesday every week?  I love the idea and just may have to make it a weekly deal in our home…especially is this taco skillet was on the menu. No Mess… I don’t know about you but one of my least favorite things about hard (& some soft) tacos is how messy they can be.  Don’t get me wrong I am a fan of messy food (sometimes the messier the better) but not when all the yummy is in the mess and not in my mouth. You know what I’m talking about…when you take the first bite of the taco and all the best parts (the…

  • it’s a nacho weekend

    I LOVE NACHOS!  There you go, I admit it.  They are one of my favorite items to order and make when I am craving tex-mex. Now a nacho is not just a nacho, there are tons of varieties of nachos you can have but this one is a favorite for sure. meat or NO meat? Now if you were to ask The Hubby he would say meat, and his choice would be seasoned ground beef.  Honey (my mom) would say meat, and her choice would be beef fajita meat.  My nephew is a no meat kinda toddler, and me…well I am up for any of the above. One of my…

  • ham, ham, beans & more ham…

    Easter has come and gone, and if your refrigerator looks anything like mine it loaded with tons of leftovers.  I have some au gratin potatoes, green bean casserole, pistachio fluff and of course ham…tons & tons of ham…so why not add some beans to the mix?   It never fails, you think you buy a ham that is the perfect size for all the peeps you have coming, where most of it will be eaten and there won’t be half a ham in your fridge the next day…but it always seems to happen.  Every year I say I am going to buy a smaller ham (and I did this year)…