• Bacon Cheeseburger Casserole (KETO/Low Carb)

    Who doesn’t love a good casserole.  I know I do.  They are my comfort food and this Bacon Cheeseburger has everything a good casserole should have, and then some. Bacon, please This casserole all starts with bacon.  I used 1/2 lb of bacon and cut the strips into small pieces and then cooked it all in a large skillet.  If you leftover bacon you can use it, but I love how the bacon flavor becomes the base of the casserole when you cook it in the same skillet as the meat. The bacon adds so much flavor and really elevates this casserole to the next level.  My moms hamburger casserole…

  • Pork Medallions with Creamy Mushroom Sauce

    I think this is the first time the word mushroom has been in the title of any post I have EVER made.  It was not until a month or so ago that I even started eating them…and now I LOVE THEM, and they are perfect in this dish! Pork & Mushrooms While I was at the store the other day I came across a beautiful pork tenderloin.  Now I am a big pork tenderloin fan, but I wanted to make a one skillet dinner so i decided to cut the tenderloin into medallions.  Not only did it make the cooking time minimal, it also made for super tender little chunks…

  • Roasted Beef Tenderloin

    Is there anything more decadent than a perfectly cooked steak?  It makes any meal feel a little more special, something to savor, but it can also be time consuming and hard if you can’t grill… don’t worry I have the perfect fix.  This Roasted Beef Tenderloin is as good as any grilled steak and is so easy you won’t believe it. 5 ingredients and DONE Anytime I see a beef tenderloin on sale I grab one.  The meat is super tender, it is the filet part of the steak.  It cooks quickly and freezes beautifully.  I love having one in the freezer for any special occasion that might pop up…you…

  • Creamy Chicken and Cauliflower Rice Casserole

    Ok everyone…Today is THE DAY.  Today is the day that I started my KETO journey.  And today is also the FIRST time I have ever had cauliflower rice…it is a VERY BIG DAY peeps! So why KETO? There are 2 main reason why I am jumping onto the keto train.  First is for me.  I have always struggled with my weight and in the last year I have become even more motivated to get it under control, being back in the dating world will do that to you.  I have a really good friend who started this journey a few months ago and has had tremendous success, I am so…

  • Grilled Fish

    In the past year I have become OBSESSED with fishing.  There is nothing like being on the water with a fishing pole in my hand.  I don’t even care if I catch a fish, I just love being out there.   Now trust me it is SUPER FUN to catch a lot (see below) but I love it regardless. Just a Few… This summer some of my girlfriends and I hosted a fishing tournament of girls vs guys.  Needless to say the girls won, I mean look at the fish we caught, and we had the best time ever.   It would not have mattered if we caught anything, I…

  • Salsa Verde Chicken & Rice

    I am a BIG, BIG casserole fan.  It is not only me though, my whole family loves a good casserole.  One of our favorites was always chicken & rice but this updated version might be our new favorite.        Spicing it up a bit To add a little something extra to this this chicken & rice casserole I added in salsa verde, sour cream and chili powder.  Yes… salsa verde, sour cream and chili powder.  It adds a little heat and some extra creaminess making this casserole a little something extra.  Don’t worry though it is not super spicy… just a little bit of heat. Super Easy To make this…

  • Spinach & Cheese Chicken Bake

    Quick and easy dinners are a must especially when it is back to school time and this Spinach and Cheese Chicken Bake is not only quick and easy but it is DELICIOUS as well! Quick and Easy This chicken dish is so quick and easy.  Start to finish you can dinner on the table in under 45 minutes…which is perfect for the busiest of nights.  With only a few ingredients you can create a delicious dinner…chicken, spinach, cream cheese, mozzarella and a few spices.  It really is just that easy. Layer it up Once your spinach is wilted and the cream cheese is room temperature (or softened) it is time…

  • Instant Pot Chicken Alfredo

    It is no secret that I am a BIG, BIG fan of my Instant Pot.  I use it at least once a week and I have yet to be disappointed.   Especially as we move into school days and fall my Instant Pot will be my go to kitchen tool … especially for this quick and easy Chicken Alfredo. Done in no time Start to finish you can have dinner on the table in under 45 minutes and everyone is sure to love it.  It all starts with browning the chicken and then you add in the pasta with he liquid and before you know it you have a complete…

  • Chicken Flautus

    A few weeks ago I got to spend the week with some of my favorite people.  We fished, cooked and hung out and it was AMAZING!  One of the dishes that my sweet friend Shannon made were these Chicken Flautus and they were so good I have to share them with you. It all started here… To make these flautus super special Shannon made her own version of Rotel that the chicken would eventually soak up.  Honestly I thought she was crazy to make her own and questioned why she wasn’t just using the favorite canned version but she assured me I would understand once I tasted it and she…

  • Instant Pot Whole Chicken

    Are you a fan of the rotisserie chickens from the grocery store?  I am.  I usually get one or two a week and use them in everything from chicken salad to enchiladas to a wrap.  As much as I love buying them at the store I love this Instant Pot Chicken even more. I can use whatever seasoning I want, even the salt free Traders Joe’s seasoning.  Trust me it is AMAZING! Options…. Options… and more Options The beauty of making your own whole chicken, instead of depending on the grocery store, you can create your own flavor.  Recently my dad spent sometime in the hospital and it was determined…