• S’mores Brownies

    S’mores are a must make for me each summer.  Growing up we would have them every July 4th at my grandparents farm and I just fell in love with them, and even now as an adult I crave them when it gets hot outside.   There is one problem though, I do not live on a farm and I don’t camp so to still enjoy a favorite treat I decided to make them into a brownie…yes S’mores Brownies! It’s all about the layers I just love the combo of graham cracker, chocolate and marshmallow.   For these brownies it starts with the graham cracker crust…it is golden brown, buttery and…

  • Vanilla Shortbread Sugar Cookies

    BEWARE!!  There is a new favorite cookie in town… The Vanilla Shortbread Sugar Cookie.  Not only is it delicious… it is SUPER easy!! It is all about the Vanilla Bean… Shortbread is a favorite but to really take it to the next level I used [Vanilla Bean Paste|https://amzn.to/2uTD77V ].  I use Vanilla Bean Paste in almost all my baking recipes but it is especially impactful in these cookies.  Not only do you see the Vanilla Bean Seeds (which makes them look super special) but it also amps up the vanilla taste making them AMAZING! Now if you do not have [Vanilla Bean Paste|https://amzn.to/2uTD77V ] you can use a vanilla pod with vanilla…

  • Celebration Fudge Cake

    A few weeks ago I took a little time away to my happy place.  We fished, hung out and celebrated the 4th with some sweet friends and family.  The fishing was the reason we were there but one of the major highlights was this cake.  From the minute my godmother mentioned she “might” make it I stalked her until it was made…and it was so worth the wait (she made me wait 48 hours). A little confession… This is not the original cake my Godmother made.  That cake was consumed at our 4th of July party before i could get pictures, so I HAD to remake it once I got…

  • Cream Cheese Sugar Cookies

    Sugar cookies are one of my most favorite sweet treats.  I love the thinner, crispier ones and the soft pillowy (lofthouse) style ones and I love the frosted version.  Sugar cookies are the perfect treat for any occasion…these are a must make. Get Creative  I beauty of these cookies is you can use whatever sprinkles you want or change the color of the icing to anything you want.  You really can be as creative you want.   For this go around I decided to use up all the left over sprinkles I had laying around.  I have to be honest I loved the variety…a little something for everyone. Ohhhh the…

  • Happy 4th of July

    July 4th is here…but do not worry here are some quick and easy last minute treats you can have ready for the BBQ this afternoon. First up is this delicious Lemon Berry Tart.  It is loaded with tons of berries and a delicious pudding filling with just a hint of lemon and one of the best tart crusts I have ever had.   Next up is Vanilla Bean Ice Cream.  This is my go to ice cream and my dad’s favorite.  It is rich, creamy and perfect for a warm evening under fireworks. Blueberry Pie Bars are a perfect quick treat.  They are loaded with tons of blueberry goodness and…

  • Blueberry Snack Bars

    I am so obsessed with everything berry right now.  Every time I walk into my grocery store or my local Farmer’s Market I am overwhelmed with how beautiful the berries are right now.  Strawberries, blackberries and blueberries, lots of blueberries.   Blueberry, Love I love blueberry anything and at anytime but I really love them for a snack.  I always try to keep them on hand for a quick bite when the afternoon is just dragging on or for a late night snack.  A few weeks ago I found them on sale and decided to testa  few recipes to make the blueberry shine. After several tests on several recipes I…

  • Firecracker Brownies

    The 4th of July is just around the corner and that means it is time for red, white and blue everything and firecrackers for everyone.  To really make this holiday something to remember make these Firecracker Brownies…they really are something amazing. It starts with a box I am a big fan of brownies and especially homemade brownies, but recently I was chatting with a  friend and she was telling me about her favorite brownies.  I was quite surprised to find out they start with a box brownie mix.  She added a few extra ingredients to make them even better and they came AMAZING…so I had to give it a shot.…

  • Lemon Italian Cream Cake

    Have you ever woke up one morning and been craving cake?  Well, that happened to me just last week.  I literally woke up and wanted a slice of cake…yep I am that girl.  To crave my need for cake I jumped right up and got to making this AMAZING Lemon Italian Cream Cake…LOVE IT!! Let them eat cake Like I mentioned before I woke up craving cake one morning last week but I didn’t want a heavy cake like this Chocolate Sheet Cake or this delicious Pound Cake.  I wanted a lighter cake, something perfect for summer.   As I was thinking about what I wanted to make I decided…

  • Salted Caramel Banana Pudding

    So I have a secret… bananas are not my favorite.  I don’t like the taste, smell or texture.  I rarely bake with them, I don’t like to be around someone eating them and I NEVER buy them…unless I am making this Salted Caramel Banana Pudding. It is ALL about the pudding The pudding is really what sets this banana pudding apart from other ones.  It is super rich, creamy and decadent.  The secret to this pudding is something you might not expect…it is sweetened condensed milk.  Yes, you read that right, sweetened condensed milk.  It adds that little something extra, that little bit of unexpected. To amp it up even…

  • Gluten Free Lemon Bars

    Man, it is getting HOT outside.  The heat index here today is well over 100 degrees…gotta love SE Texas.  Summer here means pools, baseball and anything refreshing.  Gluten Free Lemon Bars are not only refreshing they are a treat all your friends and family can enjoy. SO simple…and SO good I am a big fan of lemon bars.  They are not only delicious but they are also so easy to make.  With just a few ingredients you can create the perfect Gluten Free Lemon Bar.   The crust is similar to a shortbread and the filling is bursting with tons of lemon from the juice and the zest.  Trust me…