• Audra’s Molten Lava Cakes

    Jump to Recipe A Cake to Remember! My niece and I love to bake together, and for the last year or so we have been perfecting this Molten Cake recipe and let me tell you… it is PERFECTION! Break out the Ramekins I don’t know about you but I have a ton of cute little ramekins hanging out in your cabinets… and I desperately want to use them.  But what could I use them for?  Then my niece asked about lava cakes.  HECK YES we can make lave cakes ma’am!  I am 100% in and let’s go!  Oooey Gooey Goodness The beauty of Molten/Lava Cakes is the center.  Is there…

  • Gluten Free Tres Leche

    Tres Leche is a favorite recipe of my brothers… and now I have perfected the recipe to make it Gluten Free so my sis-in-law and myself can enjoy it as well. A fun Birthday treat! We always do a family dinner for birthday’s and I always get to fix a dessert for my brothers birthday.  This year he wanted Tres Leche, which I love, so I decided to try a GF version so we could all enjoy it. Now I am not going to lie I was a little nervous.  Sometimes gluten free recipes, especially baked goods, can feel gritty and dry, but I was hoping all the milk would…

  • Red Velvet for some Valentine’s Day Love!

    Valentines Day is just around the corner and that means it is time to break out all the red velvet recipes and celebrate with the one you love.    These whoopie pies will be a favorite Valentines Day treat for sure!! It’s time for a little whoopie…whoopie pie that is I’m sorry I just can’t resist.  It is just too easy.  Ok…I know enough, lets move on. I love red velvet anything.  Red Velvet cake, red velvet cupcakes and especially red velvet whoopie pies.  Whoopie pies are just about the best invention ever.  They are a perfect cross between a cupcake & a cake that can all be held in your hand.…

  • Mary’s Flourless Chocolate Cake

    Flourless Chocolate Cake is a must in my family and this recipe is the only one I use now. It started with a flourless birthday party… This past year my sis-in-love found out that she feels best when she does not consume gluten.  Now I am not going to lie this kinda freaked me out when it all first happened, but eventually I decided to embrace it.  My first challenge was finding a delicious, decadent cake for her family birthday dinner and that is when I started working on a recipe for a Flourless Chocolate Cake. After several tries and several taste tests we finally found the RIGHT recipe… and…

  • Banana Pudding Cheesecake

    Banana Pudding Cheesecake… yes you read that right, I am using banana’s in one of of my recipes. Let’s talk Nilla Wafer… I am all about a Nilla wafer.  Anytime I have a box of them in the house it disappears quickly.  I also love turning them into crust, and for this cheesecake they are the perfect crust option.  I mean you have to have Nilla Wafers with banana pudding… right? Banana’s are a must… I guess It is no secret I am not a fan of bananas AT ALL.  I don’t buy them, eat them, cook with them… nothing ever.  So when a sweet friend of mine asked me…

  • Pumpkin Espresso Bundt

    Pumpkin + Espresso makes me a happy girl.  And yes, I know it is only September but in my world it is pumpkin time.  I mean honestly it is pumpkin time all the time to me but I can at least now post it and it seem somewhat “normal”. Pumpkin, please I love pumpkin anything and everything, and I can eat pumpkin anytime, especially this bundt cake.  The pumpkin makes the bundt cake super moist without making it heavy and then with the addition of the pumpkin pie spice gives it just the right amount of warmth in each bite. If you didn’t want to use the pumpkin pie spice you…

  • Lemon Italian Cream Cake

    This Lemon Italian Cream cake is what dreams are made of.  I literally woke up thinking about this very cake this morning.  It is just the perfect summer treat! Let them eat cake (Italian Cream Cake) I am a HUGE fan of cake and this  Chocolate Sheet Cake and this delicious Pound Cake are some of my favorites, but this lemon cake is light and airy making it perfect for summer. Trust me you need this cake ASAP! Tube or Bundt My family has always been fans of a good bundt cake.  My mom would make them and have them in the freezer for when company showed up unexpected or for…

  • Tres Leche Cake – A Decadent dessert

    Tres Leche Cake is the perfect Cinco de Mayo treat.  Trust me you need this in your life. A little different this year Ok… so I know this year your Cinco de Mayo’s celebration may be a little different than normal, but that doesn’t mean we can’t still celebrate and have some GREAT food!   To celebrate the day I feel like we should have something sweet and this Tres Leche cake is the perfect treat.  It is just sweet enough and rich and JUST SO GOOD! It all starts with the cake This cake is a little different than you traditional white cake.  You separate out the egg whites…

  • Pumpkin-Butter Buttercream

    The Holidays call for 2 things in my book… pumpkin and buttercream. One of my favorite pumpkin treats is Trader Joes Pumpkin Butter.  It is a little sweet with a little spice making it AMAZING!   When you add it to this buttercream recipe it is AMAZING! Not your normal filling I love a good sandwich cookie with a  good filling.   I love the richness and creaminess it brings to anything and everything you add it to.  Most of the time buttercream is used on cakes and cupcakes, but this time I used it as the filling for my new favorite cookie.  Yes cookie my Spiced Molasses Sandwich Cookies. If…

  • Pumpkin Dark Chocolate Bundt

    It is time for Pumpkin and this Pumpkin Dark Chocolate Bundt cake is the perfect pumpkin treat. OK…I know it is ONLY August 20th but I am SO READY for everything Fall.  I am ready for cooler weather, sweaters, booties and Pumpkin Spice anything and everything.   Pumpkin & Chocolate…Together? I’m in love with pumpkin and I L.O.V.E. dark chocolate even more  and I love them together.  I first had this combo last fall in a muffin, and it was so good I decided to run with it in a bundt cake.   I love the spice and the chocolate together.  The bitterness of the dark chocolate really helps to…