• KETO Pumpkin Muffins

    Muffins are my weakness…especially pumpkin muffins.  One of my biggest fears when I went on KETO was I would have to give up my muffins, I mean they are normally not low carb.  Thankfully that fear was put to rest with these AMAZING KETO Pumpkin Muffins. The Swirl is EVERYTHING It is no secret that I am all about anything and everything pumpkin spice.  As much as I love a good plain pumpkin muffin to make these a little extra special I added a cream cheese swirl to the top.  Isn’t just about anything better with a little cream cheese swirl? I kept it super simple with just cream cheese,…

  • Fresh Peach Muffins

    Back to school is just a few days away and that means it is time for an AMAZING back to school breakfast and these Fresh Peach Muffins are the perfect treat! Peachy Goodness Fresh Peaches are the key to these muffins.  They bring so much flavor and peachy goodness to the muffins it is so, so good.  I also love the bite of the fresh peaches.  They are tender and so juicy it tastes like your biting into a fresh peach. If you need to use frozen or canned peaches you can.  Make sure to thaw frozen out and let drain a little after cutting and drain the canned ones…

  • Strawberry & Cream Scones

    Strawberries are everywhere right now.  They are big and sweet and calling my name every time I walk into the grocery store.  I have been using them in all sorts of recipes but one of my favorites are these Strawberry & Cream Scones…they really are the perfect breakfast (or afternoon) treat. Berry Fun Strawberries, Strawberries and more strawberries.  As you can see there is strawberry in every bite of these scones.   I know some of you may be asking, what if I am not a strawberry fan or what if they don’t look good at the store…don’t worry I got you.   You can use any combo of berries…

  • Blueberry Snack Bars

    I am so obsessed with everything berry right now.  Every time I walk into my grocery store or my local Farmer’s Market I am overwhelmed with how beautiful the berries are right now.  Strawberries, blackberries and blueberries, lots of blueberries.   Blueberry, Love I love blueberry anything and at anytime but I really love them for a snack.  I always try to keep them on hand for a quick bite when the afternoon is just dragging on or for a late night snack.  A few weeks ago I found them on sale and decided to testa  few recipes to make the blueberry shine. After several tests on several recipes I…

  • Instant Pot Steel Cut Oats – Yes Instant Pot

    Breakfast can be such a challenge sometimes.   You get up late, or the kids are running late, or your just not in the mood to make anything or what you really want you don’t have time to make….like steel cut oats.  Well I am glad you stopped by…I am here to help you with all the above. Steel cut in under 30…minutes Have you ever tried to make steel cut oats for breakfast?  Before Instant Pot (BIP) I would have to plan out the making of my favorite oatmeal.  I would either put in the slow cooker overnight or I would make them on a rainy Sunday afternoon when…

  • Your Morning Just Got a Ton Better

    So for the last several months I have been thinking about trying to make homemade cinnamon rolls.  My brother and sister-in-law have been asking me to make them, but dealing with yeast scared me so I just kept putting it off.  That is I put it off until Christmas morning. It is all about patience Homemade cinnamon rolls are 1000% better than the canned version, but beware you have to plan ahead.  You need several hours (I started the process the night before) to let the dough proof and get ready to roll up into rolls.    SO what is proofing you ask?  Proofing is when you let the dough…

  • Pumpkin Spice is back people!!

    As the country celebrates the promise of Fall, here in SE Texas we are recovering from Hurricane Harvey   Thankfully my family is safe and dry but so many others around us are not.  If you want to help support to disaster relief you can donate here or to the American Red Cross.  Anything you can give will be used to help bless a family. Today is one of my most favorite days of the year.   PUMPKIN SPICE LATTE is back at Starbucks.   Pumpkin Spice and Everything Nice Anything and everything pumpkin is all I can think about when September comes along.  I love to decorate with pumpkins and I love to…

  • Triple the Berries…Triple the Yummy

    I cannot get over all the beautiful berries that bursting at my local grocery store and farmers market.  It seems everytime I go to the store I cannot help but buy several…they just look that good. What to do with all these berries? As much as I can’t resist the berries I now have to figure out what to do with all of them.  First I made my Berry Smoothie, and then I put some on ice cream.  Next I made my Berry Tart and then I just ate them on their own.  I used a lot of them but there was still some left…so what could I do next?…

  • Refrigerator Bran Muffins

    Ok so I have an obsession I need to let everybody know about.  I am obsessed with these Refrigerator Bran Muffins!!  I mean OBSESSED!! Just let it chill One of the best parts about this recipe is the fact that once you make it and then let it chill in the refrigerator for up to 6 weeks.  The recipe makes a lot of batter.  I mean a TON of batter meaning you can have warm muffins anytime you want. And I do mean ANYTIME.  I have been known to make a few of them at 9:00 at night, just because I want one…remember I told you I am OBSESSED. Little or…

  • It’s a muffin puff kinda morning…

    I do not have enough words in my vocabulary to tell you all how much I love these muffin puffs.  Yes, you read that right, I am in LOVE with a little treat we call a muffin puff.  Trust me they are as cute as they sounds and as yummy as they look. What is a puff? Simply put it is a cross between a muffin and donut hole, but there is nothing simple about these bites. First, they are easy to make like muffins.  Mix everything together and then bake it off in cute mini muffin pans.  I LOVE mini muffin pans.  Don’t you?  Some of the best bites…